About us

The Danish Meat Trade College DMTC is an independent Education and Training Centre, founded in 1964 by the Danish slaughterhouses, who considered human resource development in the meat industry to be of paramount importance for the future expansion of the sector. Today, DMTC has developed into a modern educational institution, covering education and training at the following levels:

• Vocational education and training
• Technical education
• Continuing training

One of DMTC’s objectives is to participate in the development and implementation of training activities internationally. The combination of practical facilities, i.e. the training and research slaughterhouse, and the high level of technical knowledge of the specialist teachers, places DMTC in a unique position for international training activities. Approx. 20,000 students are educated and trained annually; hereof 500 students are from abroad.  To read more, please click on the links below.

• Activities
• Main Areas of Education and Training
• International Activities
• Ongoing Projects

Further Information

For further information please contact :

Karen Wahlgreen
International Project Manager

Phone +45 4634 6243